Amaro tosolini

About Distillery

The top quality of the distillates reveals the character of the Tosolini family, who have been creating a story of excellence full of passion and skill for years. A family story in which tradition comes together with innovation. Bepi Tosolini’s vision, above all others, has designed a future in which grappa from humble origins is transformed into an elegant and sophisticated distillate for the most demanding drinkers.

All distillates and liqueurs are made by hand in small quantities, according to traditional methods. Members of the Tosolini family have been personally monitoring all stages of production for 75 years to ensure top quality. For their products they use only natural raw materials of the highest quality and pure Alpine water.

A refined herbs liqueur prepared according to Bepi Tosolini’s recipe with the original mix of 15 varieties of Mediterranean herbs infused in grape spirit MOST  and distilled in small batch botanical stills. Salicornia, Limonium, Sea fennel, Sea wormwood, i.e. the prestigious Santonego, picked by hand along the shores of the Friuli lagoon, among others for a unique recipes. Seasoned in ash barrels and combined with the pure water of the Friuli Alps for a unique and unmistakeable Italian touch. ALL-NATURAL 0% preservatives 0% artificial flavourings 0% colourings.