Drinska ljuta
Trnovača, an autochthonous plum variety of the province of Western Serbia, gives a genuine character to this specific transparent plum brandy-slivovtz. Its made by double distillation and a blend of selected distillates that mature in stainless steel tanks for at least 2 years.
Plum brandy
About Distillery
BB Klekovača from Bajina Bašta is the oldest existing Serbian distillery. It was founded in 1953, according to the tradition of the agricultural cooperative Bajina Bašta from 1905 and is famous for Klekovača (plum brandy- slivovitz with macerated juniper berries), which is an authentic and traditional brandy-rakija of Bajina Bašta and Tara mountains, where it has been grown for centuries.
Distillery BB produces more than twenty different brandys-rakija. Almost all brandys belong to the premium class, and from January 2018 they started with a continuous series “LIMITED EDITION”. Within this, in a strictly limited, even “MICRO” series, they show the top distillates of their distillery masters, new steps and experiments in the production of spirits and unique “GEMS”, which are spontaneously formed by aging in different barrels.
Trnovača, an autochthonous plum variety of the province of Western Serbia, gives a genuine character to this specific transparent plum brandy-slivovtz. Its made by double distillation and a blend of selected distillates that mature in stainless steel tanks for at least 2 years.
Serving suggestion
We recommend a temperature of 12 to 18 c.
Details
Raw material (fruit variety)
Plum variety; Trnovača.
Distillation machine
Traditional copper distiller (double distillation).
Maturation
At least 2 years in stainless steel tanks.
Appearance
Crystal clear.
Smell
Beautiful, fresh, floral tones, typical of the Trnovača plum.
Taste
Soft and rounded.
